Aïoli garni or grand aïoli is a traditional Provençal dish or meal based on aïoli, usually accompanied by salt cod and boiled vegetables; other ingredients...

salt and bay laurel. In Provençal cuisine, aioli or, more formally, le grand aïoli, aioli garni, or aïoli monstre is a dish consisting of various boiled...

leeks, carrots, onions, bouquet garni, possibly with white wine), and aïoli. With ratatouille Bourride with seafood Aïoli Depending on the recipe variations...

1891 Aïoli garni, a traditional Provençal dish Aeolia (disambiguation) This disambiguation page lists articles associated with the title Aioli. If an...

game, and in soups and stews. Emulsifying garlic with olive oil produces aioli. Garlic, oil, and a chunky base produce skordalia. Crushed garlic, oil,...