Dahi vada is also known as "dahi vade" (दही वडे) in Marathi, dahi barey/dahi balley (دہی بھلے/دہی بڑے) in Urdu, dahi vada (दही वड़ा) in Hindi, dahi bhalla...
7 KB (528 words) - 09:02, 2 July 2024
dahi vada, vada pav, and doubles). According to K. T. Achaya, Vadai (Vada) finds mention in Sangam literature during 100 BCE – 300 CE. A type of vada...
15 KB (1,541 words) - 02:43, 20 June 2024
served with plain curd, a Gujarati dish Fast food Dahi vada / Dahi bhalla – Vada soaked in curd Dahi chiura – curd mixed with chiura, sugar and/or seasonal...
9 KB (829 words) - 13:03, 20 June 2024
yogurt), bhel puri, dahi puri, panipuri, dahi vada, papri chaat, and sev puri. There are common elements among these variants including dahi (yogurt); chopped...
11 KB (1,015 words) - 18:47, 5 June 2024
a lunch starter or a snack. The medu vada is sometimes also served with yogurt, as a chaat snack (see dahi vada). In Nepal, on the day of Maghe Sankranti...
8 KB (691 words) - 19:27, 13 February 2024
Dahibara Aludam (redirect from Dahi vada aloo dum)
Aludum (Odia: ଦହିବରା ଆଳୁଦମ; Odia: [d̪ɔhibɔɾa aɭud̪ɔm]) is a variant of Dahi vada and originated from Cuttack of the state Odisha. It is a type of chaat...
3 KB (273 words) - 21:07, 4 January 2024
pani puri. Dahi puri and pani puri chaats are often sold by the same vendor. Dahi puri is also called 'dahi batata puri' or 'dahi sev puri'. Dahi means yoghurt...
3 KB (174 words) - 03:45, 30 December 2023
Butter Makhan is an indigenous (desi) butter obtained invariably by churning dahi with crude devices. Very little makhan is utilized for direct consumption...
4 KB (337 words) - 11:05, 8 July 2024
spiced dough balls Samosa – Fried or baked pastry with a savoury filling Vada – Category of savoury fried snacks from India "Pakora - food". Britannica...
10 KB (931 words) - 10:46, 18 July 2024
Raita is a side dish in Indian cuisine made of dahi (yogurt, often referred to as curd) together with raw or cooked vegetables, fruit, or in the case of...
9 KB (743 words) - 19:36, 16 March 2024