oil, garlic, paprika and salt. Gachas is based on a very ancient Iberian flour-based staple food preparation. Gachas may have different consistencies...
11 KB (1,126 words) - 22:23, 13 August 2024
repápalos dulces, sopa de almendras [es] (sweet almond soup), gañotes [es], hornazos dulces, roscas de muégado (or roscas de piñonate), hijuelas, gachas extremeñas...
21 KB (2,105 words) - 14:35, 2 June 2024
desserts as the pericones (originated in Arquillos) the pollas en leche or gachas dulces. It is also worth highlighting the calandrajos and the pipirrana as...
12 KB (1,779 words) - 19:34, 16 May 2024
traditional confection) bilo-bilo (sticky rice balls in coconut milk) gacha dulce de arroz con leche de coco almohadilya almohadilla (“cushion” or “small...
154 KB (8,936 words) - 16:10, 5 August 2024
Ethiopia and Eritrea made with shredded flatbread and clarified butter Gachas French toast Kothu parotta, a somewhat similar dish popular in the South...
9 KB (950 words) - 03:11, 13 August 2024
soups such as farinetes (along the Mediterranean coast) and, similarly, gachas (in the Central Plateau) were customary in Early Modern Spain. Foreign visitors...
62 KB (6,522 words) - 13:56, 12 August 2024
and optionally served with alioli sauce (garlic and olive oil sauce). Gachas ("porridge") Andalusia staple dish an ancestral basic dish from central...
30 KB (92 words) - 21:22, 21 March 2024