Le Cordon Bleu ([lə kɔʁdɔ̃ blø]; French: "The Blue Ribbon"; LCB) is a French hospitality and culinary education institution, teaching haute cuisine. Its...

Le Cordon Bleu is a hotel management and culinary arts college in Adelaide, South Australia. The college opened in 1992 where it was first known as the...

"Le Cordon Bleu Australia Hospitality Management & Culinary Arts Institute". Le Cordon Bleu. Retrieved 31 May 2024. "Adelaide Student Services". Le Cordon...

Business School, Adelaide Le Cordon Bleu at Regency Park, Adelaide University of Adelaide Business School - University of Adelaide (postgraduate) University...

University, he opted to go to Paris where he studied pastry cooking at Le Cordon Bleu while working at night. After being exhausted by this routine, he went...

Senac São Paulo), Kyri Claflin (Boston University), Roger Haden ( Le Cordon Bleu, Adelaide), Helena Jarošová (Univerzity Karlovy Praha), Joji Nozawa (Panthéon-Sorbonne...

to have been Le Cordon Bleu's new Adelaide home, replacing the TAFE SA Regency Park International Centre, but apparently Le Cordon Bleu and TAFE SA were...

between Le Cordon Bleu, the Swiss Hotel Association, and the Regency College of TAFE to establish an international hospitality and cooking school, with Le Cordon...

Gide, and Maurice Barrès. In 1912, he collaborated with Léon Bakst on Le Dieu bleu for the Ballets Russes; the principal dancers being Tamara Karsavina...

ceremony, his having received it as a wedding gift from the King. In 2016 Le Cordon Bleu School, London, was approached by commercial broadcaster ITV about recreating...