Linamarase, or beta-D-glucosidase (EC 3.2.1.21), is an enzyme found in many plants including cassava and the butter bean. In cassava it is found in the...

cytoplasm. Linamarin is hydrolyzed by an accompanying linamarase, a β-glycosidase. Hevea brasiliensis linamarase does act upon linamarin because it is a monoglucoside...

Cicalini, A. R.; Federici, F. (1999). "Production and Properties of the Linamarase and Amygdalase Activities of Penicillium aurantiogriseum P35". Bioscience...

tubers contain linamarin, a glucoside of acetohydrin, and the enzyme linamarase for hydrolysing the glucoside. Crushing the tubers releases these compounds...

toxic cyanogenic glycosides. These are decomposed by the cassava enzyme linamarase, releasing poisonous hydrogen cyanide. Cassava varieties are often categorized...

linamarin is usually enzymatic and occurs when linamarin is exposed to linamarase, an enzyme normally expressed in the cell walls of cassava plants. Because...

cyanogenic glycosides, linamarin and lotaustralin. These are decomposed by linamarase, a naturally occurring enzyme in cassava, liberating hydrogen cyanide...

amygdalinase, p-nitrophenyl β-glucosidase, primeverosidase, amygdalase, linamarase, salicilinase, and β-1,6-glucosidase. Amygdalin β-glucosidase Cellulase...

L.; Cicalini, A. R.; et al. (1999). "Production and Properties of the Linamarase and Amygdalase Activities of Penicillium aurantiogriseum P35". Bioscience...

hydrogen cyanide produced by the breakdown of linamarin by the enzyme linamarase. The damp flour is then cooked in boiling water in the traditional way...