Siraegi (Korean: 시래기) is a Korean ingredient prepared by drying the leaves and stems of a radish or, less commonly, of a napa cabbage. Siraegi refers to...

for various dishes. Ingredients mucheong – radish greens, dried to make siraegi or used fresh in cooking mu-mallaengi – dried radish, prepared by julienning...

its clean water. Gul-gukbap (굴국밥) – oyster and rice soup. Siraegi-gukbap (시래기국밥) – siraegi (dried mucheong) and rice soup. Ttaro-gukbap (따로국밥) – guk (soup)...

the broth. It is a descendent of the Korean dish siraegi doenjang-guk, and prominently features siraegi, dried radish stems. The dish is considered a staple...

dried to make siraegi or used fresh in cooking. mu-mallaengi – dried radish, prepared by julienning radishes and sun-drying them. siraegi – dried radish...

mugeunji samhap) ○ ○ Siraegi Jung Ji-sun (Deep-fried siraegi basi [zh] with black vinegar) Goddess of Chinese Cuisine [1] (Siraegi sea bream stew) ● ○...

sandspurry) seomssukbujaengi (섬쑥부쟁이, Ulleungdo aster) sigeumchi (시금치, spinach) siraegi (시래기, dried radish green) sseumbagwi (씀바귀, toothed ixeridium) ssukgat (쑥갓...

(0.79–1.18 in) long. Radish greens, called mucheong, is dried to make siraegi or used fresh in cooking. Whole, vertically halved, or quartered chonggak...

Ugeoji-ureong-doenjang-guk (soybean paste soup with ugeoji and river snails) Siraegi – dried radish greens "ugeoji" 우거지. Korean-English Learners' Dictionary...

descended from janchi-guksu. Siryak-tyamuri Сиряк-тямури 시락장물 Similar to siraegi doenjang-guk. Tedekugi Тэдэкуги 뜨더꾸기 A soup similar to sujebi. Egg is poured...