Usban (or osban) (Arabic: عصبان, pronounced [ʕusˤbɑːn]) is a traditional kind of sausage in Tunisia and Libya, stuffed with a mixture of rice, herbs,...
3 KB (244 words) - 20:23, 10 August 2024
also known in Libya as usban. Meat sausages (typically without rice) in North African cuisine are merguez. Several varieties of usban exist, and the herbs...
4 KB (257 words) - 17:38, 5 May 2024
Badin, North Carolina (redirect from UN/LOCODE:USBAN)
Badin is a town located in Stanly County, North Carolina, United States. At the 2010 census, the town had a total population of 1,974. The Badin Historic...
9 KB (675 words) - 02:38, 3 August 2024
tomato paste Imbakbaka or Mbakbaka, a type of stew with pasta and meat Usban, a traditional Libyan food made of guts stuffed with organs and herbs. Kifta...
8 KB (759 words) - 10:25, 4 May 2024
popular way to serve Asida is with rub (fresh date syrup) and olive oil. Usban is animal tripe stitched and stuffed with rice and vegetables cooked in...
218 KB (19,643 words) - 18:34, 20 August 2024
green pepper can be added.[citation needed] Maglouba, shakshouka, sherba, usban, zumita and asida. Desserts and beverages include makroudh, Libyan tea,...
54 KB (5,495 words) - 02:25, 12 August 2024
villages, such as Zgharta, where mint is added, called "Zeit and Toum". Usban Libya and Tunisia A traditional kind of Tunisian sausage, stuffed with a...
14 KB (281 words) - 21:17, 12 April 2024
[citation needed] Umngqusho Widespread A Bantu dish with several variants. Usban Libya and Tunisia A traditional kind of Tunisian sausage, stuffed with a...
51 KB (857 words) - 00:36, 24 June 2024