New Mexico chile or New Mexican chile (Scientific name: Capsicum annuum 'New Mexico Group'; Spanish: chile de Nuevo México, chile del norte) is a cultivar...

restaurant chains offer New Mexico chile at their New Mexico locations. New Mexico red chile is simply the fully ripened green chile pepper. As it ripens, it...

The chile relleno (Spanish pronunciation: [ˈtʃile reˈʝeno], literally "stuffed chile") is a dish in Mexican cuisine that originated in the city of Puebla...

the "best chile place in the World," for growing a wide variety of peppers, especially the New Mexican cuisine staple, and one of New Mexico's state vegetables...

pepper Chimayó pepper Jalapeño pepper New Mexico No. 9 Sandia pepper Santa Fe Grande Serrano pepper New Mexico chile List of Capsicum cultivars Wikimedia Commons...

The New Mexico Chiles were an American soccer club established in 1990 which competed in the American Professional Soccer League. In 1991, the team merged...

New Mexico (Spanish: Nuevo México [ˈnweβo ˈmexiko] ; Navajo: Yootó Hahoodzo Navajo pronunciation: [jòːtʰó hɑ̀hòːtsò]) is a state in the Southwestern region...

nations of Chile and Mexico established diplomatic relations in 1831, however, relations were severed in 1974 in the aftermath of the 1973 Chilean coup d'état...

New Mexico chile, the majority of the crop is grown in Hatch, New Mexico. Part of New Mexican cuisine is smothering each dish with either red chile,...

"Christmas," encouraging the use of both colors of chile. Flag: Flag of New Mexico (1925) Seal: Seal of New Mexico (1913) Motto: Crescit eundo, It Grows as it...