A flatbread is bread made usually with flour; water, milk, yogurt, or other liquid; and salt, and then thoroughly rolled into flattened dough. Many flatbreads...
17 KB (1,792 words) - 08:41, 11 August 2024
Muffin (section Flatbread muffins)
however, the term can refer to one of two distinct items: a part-raised flatbread (like a crumpet) that is baked and then cooked on a griddle (typically...
22 KB (2,620 words) - 12:04, 9 August 2024
Pita (category Flatbreads)
/ˈpiːtə/) or pitta (British English) is a family of yeast-leavened round flatbreads baked from wheat flour, common in the Mediterranean, Levant, and neighboring...
20 KB (1,998 words) - 20:48, 15 August 2024
Indian bread (redirect from Indian flatbread)
Indian breads are a wide variety of flatbreads and crêpes which are an integral part of Indian cuisine. Their variation reflects the diversity of Indian...
17 KB (1,883 words) - 00:48, 30 July 2024
Stuffed flatbread may refer to the following food items: Doner kebab, of Turkish origin Gyros, of Greek origin Roujiamo, of Shaanxi, China origin Shawarma...
611 bytes (83 words) - 18:21, 16 October 2023
Lavash (category Flatbreads)
Lavash (Armenian: լավաշ; Persian: نان لواش) is a thin flatbread usually leavened, traditionally baked in a tandoor (tonir or tanoor) or on a sajj, and...
21 KB (1,812 words) - 21:02, 3 July 2024
semolina based flatbread originating from Algeria. A traditional Algerian dish, Mhadjeb is a fine crepe-like semolina-based flatbread, typically stuffed...
3 KB (230 words) - 00:52, 10 August 2024
Sandella's Flatbread Café is an international fast casual restaurant chain founded in 1994 by Michael J. Stimola. The chain is known for its various proprietary...
7 KB (378 words) - 02:19, 4 August 2024
various ancient cultures produced flatbreads with several toppings. A precursor of pizza was probably the focaccia, a flatbread known to the Romans as panis...
38 KB (4,402 words) - 17:44, 21 August 2024
Lahmacun (category Flatbread dishes)
lah-mə-JOON), Lahmajun, or Lahmajo (Armenian: լահմաջո), is a Middle Eastern flatbread topped with minced meat (most commonly beef or lamb), minced vegetables...
11 KB (998 words) - 04:02, 21 August 2024