Pork roll is a processed meat commonly available in New Jersey and neighboring states. It was developed in 1856 by John Taylor of Trenton, and sold as...

leading producer of pork roll, based in Trenton, New Jersey. Its founder, John Taylor, is credited as the inventor of the pork roll, originally calling...

imperial roll is different from a Chinese spring roll in that it is typically smaller and contains ground or chopped meats/seafood such as pork, crab, shrimp...

the most of any state. Various foods invented in the state, such as the pork roll, and salt water taffy, remain popular there today. The state is known...

businessman and politician who served in the New Jersey Senate. He created pork roll in 1856 and formed Taylor Provisions Company in 1888, establishing the...

also called asado buns or baked siopao, is a Filipino bread roll filled with savory-sweet pork asado. It is similar to the asado siopao except it is baked...

64 Parishes. Retrieved 2023-01-23. "Whether you call it Taylor Ham or pork roll, food item shaped our nation". North Jersey. Anika Imajo (September 15...

kuən˧˦]) nem cuốn, salad roll, summer roll, fresh spring roll, or rice paper roll is a Vietnamese dish traditionally consisting of pork, prawn, vegetables,...

This is a list of notable pork dishes. Pork is the culinary name for meat from the domestic pig (Sus domesticus). It is one of the most commonly consumed...

shrimp, beef (heavily mixed with rice flour), or pork and chopped green onions. The rice noodle roll is generally served in multiples of three and usually...