Winemaking, wine-making, or vinification is the production of wine, starting with the selection of the fruit, its fermentation into alcohol, and the bottling...

invented an automated winemaking device that ferments in single-use liners similar to the single-use bioreactor. In winemaking, there are distinctions...

The role of yeast in winemaking is the most important element that distinguishes wine from fruit juice. In the absence of oxygen, yeast converts the sugars...

multitude of terms emerged relating to vines and the various stages of winemaking. Winemaking also included the incorporation of spices, honey, herbs, and other...

A winemaking cooperative is an agricultural cooperative which is involved in winemaking, and which in a similar way to other cooperatives is owned by...

Winemaking in Crimea has existed for over two thousand years. Winemaking has been developed in Hersonissos, the Bosporan Kingdom, in the Principality of...

have existed as long as 8,000 years ago. The earliest known evidence of winemaking at a relatively large scale, if not evidence of actual wineries, has been...

Natural winemaking is a style loosely defined as using native yeasts in the fermentation process and minimal or no sulfur dioxide in the winemaking process...

This glossary of winemaking terms lists some of terms and definitions involved in making wine, fruit wine, and mead. Contents:  Top 0–9 A B C D E F G H...

concrete, or an oak vat, for fermentation. In common with most modern winemaking equipment, de-stemmers and crushers are normally made of stainless steel...