the requirements of cheese made in the summer on high Alpine grasslands (alpage in French), and then transported with the cows down to the valleys in the...
13 KB (1,598 words) - 21:13, 31 March 2024
the requirements of cheese made in the summer on high Alpine grasslands (alpage in French), and then transported with the cows down to the valleys in the...
6 KB (603 words) - 11:59, 30 April 2024
the requirements of cheese made in the summer on high Alpine grasslands (alpage in French), and then transported with the cows down to the valleys in the...
21 KB (2,608 words) - 22:22, 24 July 2024
Le Génie des alpages is a French humoristic comic book series by F'Murr. The series first appeared in Pilote magazine on January 11, 1973. In 1976 Les...
4 KB (429 words) - 13:51, 1 June 2024
still an active "alpage" - an area of high mountain pasture grazed by cattle, including some Combat de Reines cows. Part of the local alpage cow barn has...
3 KB (413 words) - 09:01, 15 November 2023
12 weeks) Rustic (aged: minimum 12 weeks, but up to 25 weeks (6 months)) Alpage (aged: 12–25 weeks) Mountain (aged 9–25 weeks) Bio (Organic) (aged: minimum...
2 KB (238 words) - 04:59, 5 November 2023
is traditionally made in the winter months when the cows come down from Alpage (mountain pastures) and there is not enough milk to make Comté cheese. It...
5 KB (494 words) - 23:47, 21 October 2023
in summer in the Swiss Alps and is branded as Le Gruyère Switzerland AOC Alpage. Generally, one can distinguish the age profiles of mild/doux (minimum five...
16 KB (1,740 words) - 11:54, 26 June 2024
and a €150,000 fine. Vincent, Marc (July 2011). "Le retour du patou en alpage, un défi". Les fondements de la cynologie française: Cynégétique et pastoralisme;...
22 KB (2,484 words) - 16:50, 26 July 2024
for "mountain". In French, the corresponding word for "alpine pasture" is alpage. Evidence survives of a transhumance economy in the Alps dating to the later...
16 KB (1,869 words) - 09:22, 15 June 2024