• Thumbnail for Anmitsu
    Anmitsu (あんみつ, rarely 餡蜜) is a wagashi (Japanese dessert) that dates to the Meiji era. It is made of small cubes of agar jelly, a white translucent jelly...
    2 KB (198 words) - 23:45, 21 March 2024
  • Anmitsu Hime (あんみつ姫, "Princess Anmitsu"), known outside Japan as Sugar Princess, is a manga series by Shosuke Kurakane. The original manga was serialized...
    12 KB (812 words) - 03:16, 25 September 2024
  • modified version of the 1987 Japanese Master System game Anmitsu Hime (あんみつ姫, "Princess Anmitsu"), which was based on a manga series of the same name. The...
    6 KB (570 words) - 05:29, 25 September 2024
  • Tokyo. Each episode is centered on a typical Japanese dessert such as anmitsu, kakigōri, or mitsumame, or a Japanese interpretation of a foreign dish...
    10 KB (436 words) - 00:18, 16 September 2024
  • Thumbnail for Alex Kidd
    based instead on a 1980s Japanese animated series airing at the time, Anmitsu Hime. After the release of Alex Kidd in Shinobi World in 1990, Sega decided...
    5 KB (449 words) - 19:41, 5 July 2024
  • Thumbnail for Agar
    the consumers feeling fuller. One use of agar in Japanese cuisine is in anmitsu, a dessert made of small cubes of agar jelly and served in a bowl with...
    36 KB (4,031 words) - 20:33, 17 September 2024
  • Thumbnail for List of Japanese desserts and sweets
    but many products are regional or seasonal. Akumaki Amanattō Amezaiku Anmitsu Arare Botamochi Beika Castella Chitoseame Daifuku Dango Dorayaki Gionbō...
    14 KB (1,148 words) - 06:43, 15 August 2024
  • Thumbnail for Adzuki bean
    in Japanese sweets such as anpan, dorayaki, imagawayaki, manjū, monaka, anmitsu, taiyaki, and daifuku. A more liquid version, using adzuki beans boiled...
    21 KB (2,323 words) - 15:02, 23 September 2024
  • by: Kaoru Sakura (Japanese); Amanda Turen (English) The leader of Cream Anmitsu and Roko's younger sister. She appears to have a sister complex for Roko...
    31 KB (2,042 words) - 01:39, 22 May 2024
  • Thumbnail for Mitsumame
    usually eaten with a spoon and fork. A few variations on this dessert exist. Anmitsu is mitsumame with bean paste, the an meaning the sweet azuki bean paste...
    2 KB (216 words) - 20:30, 29 January 2023