Below is a list of dishes found in Korean cuisine. Bibimbap (비빔밥, "mixed rice"): rice topped with seasoned vegetables such as spinach, mushrooms, sea tangle...

Korean Dishes, also known as Chosŏn ryori (조선료리; 朝鮮料理), is a North Korean website. The website, associated with the Korean Association of Cooks [ja; zh]...

traditional Korean spirit. Some North Korean dishes and foods are also prepared in South Korea, and many dishes that originated in North Korea were brought...

Korean barbecue (Korean: 고기구이, gogi-gui, 'meat roast') is a popular method in Korean cuisine of grilling meat, typically beef, pork or chicken. Such dishes...

South Korea) meats. Dairy is largely absent from the traditional Korean diet. Traditional Korean meals are named for the number of side dishes (반찬; 飯饌;...

population of Korea lived. Due to geographic proximity and the demographics of the Korean Chinese population, most Korean Chinese dishes are derived from...

Korean noodles are noodles or noodle dishes in Korean cuisine, and are collectively referred to as guksu in native Korean or myeon in hanja character[clarification...

countries are separated by the Korean Demilitarized Zone. Some dishes are shared by the two Koreas. Historically, Korean cuisine has evolved through centuries...

Korean autumn harvest festival, Chuseok. Food portal South Korea portal North Korea portal Lists portal Korean cuisine – sweets List of Korean dishes...

매운탕 Archived 2011-06-10 at the Wayback Machine Nate/ Encyclopedia of Korean Culture (in Korean) Media related to Seafood dishes at Wikimedia Commons...