Marbled meat is meat that contains various amounts of intramuscular fat, giving it an appearance similar to marble. The term is principally applied to...

pattern similar to stone, as well as other swirled and combed patterns Marbled meat, the pattern of fat in beef steaks Marbling, a form of birth control...

that tend to have marbled meat, while the Takenotani tsuru strain in Okayama Prefecture, for example, is characterized by rather red meat. The Japanese Black...

Horse meat forms a significant part of the culinary traditions of many countries, particularly in the Americas and in Eurasia. The eight countries that...

The marbled cat (Pardofelis marmorata) is a small wild cat native from the eastern Himalayas to Southeast Asia, where it inhabits forests up to an elevation...

Montreal smoked meat. Montreal smoked meat is made with variable-fat brisket, whereas pastrami is more commonly made with the fat-marbled navel/plate cut...

Goat meat is the meat of the domestic goat (Capra hircus). The term 'goat meat' denotes meat of older animals, while meat from young goats is called 'kid...

the Mézenc. The term "fin gras" ("fine fat") to designate the finely marbled meat produced in the Mézenc was used from the 19th century onwards by certain...

such as chickens and pigeons, as well as stealing smoked meat and cheese. In 2008, the marbled polecat was classified as a vulnerable species in the IUCN...

430 lb (200 kg) of beef. Depending on what cuts of meat are desired, there is a scale of marbled meat used to determine the quality. Marbling is the fat...