Matnakash (Armenian: մատնաքաշ) is a leavened traditional Armenian bread. The word matnakash means "finger draw" or "finger pull", referring to the way...
2 KB (236 words) - 07:14, 14 February 2023
meshaltet Khachapuri Musakhan Matnakash, a flat bread from Armenia. While the word may be related to manakish, matnakash is plain (no topping) Pizza Specter...
7 KB (678 words) - 16:22, 6 July 2024
Iraqi flatbread Markook – an unleavened flatbread from the Middle East Matnakash – a leavened bread from Armenia (related to the Ramadan pita) Naan – a...
22 KB (2,182 words) - 13:09, 4 September 2024
Tandoori roti Tandoori paratha Tandyr nan Bazlama Shotis puri Tonis puri Matnakash Paratha Parotta Afghan bread Indian breads Pakistani breads List of Pakistani...
15 KB (1,316 words) - 20:31, 26 August 2024
Markouk, an unleavened flatbread common in the Levant, made on a saj Matnakash, a traditional leavened Armenian bread Sangak, a type of leavened Iranian...
21 KB (1,812 words) - 21:02, 3 July 2024
needed] Malooga (Yemen): water, yeast, salt and flour Markook (Levant) Matnakash (Armenia) Matzo (Jewish): white plain flour and water M'lawi (Tunisia):...
17 KB (1,792 words) - 08:41, 11 August 2024
cuisine Հայկական խոհանոց Ingredients Breads Bokon Choreg Gata Lavash Matnakash Soups Arganak Aveluk Blghourapour Brindzapour Dzavarapour Flol Karshm...
57 KB (6,301 words) - 05:36, 30 August 2024
eggs, parsley, oil, salt, and black pepper. They are cooked on skewers. Matnakash (Armenian: մատնաքաշ matnak’aš) – is a soft and puffy leavened bread, made...
102 KB (10,387 words) - 06:19, 2 September 2024
cuisine Հայկական խոհանոց Ingredients Breads Bokon Choreg Gata Lavash Matnakash Soups Arganak Aveluk Blghourapour Brindzapour Dzavarapour Flol Karshm...
13 KB (1,188 words) - 12:19, 8 June 2024
cuisine Հայկական խոհանոց Ingredients Breads Bokon Choreg Gata Lavash Matnakash Soups Arganak Aveluk Blghourapour Brindzapour Dzavarapour Flol Karshm...
30 KB (3,049 words) - 17:48, 25 August 2024