The Polish- or German-style pickled cucumber (Polish: ogórek kiszony [ɔˈɡurɛk kiˈʂɔnɨ] or ogórek kwaszony; German: Salzgurken [ˈzaltsɡʊʁkn̩] ), was developed...

and is called ogórek małosolny (lit. 'lightly salted gherkin'). Another kind of pickled gherkin popular in Poland is ogórek konserwowy (lit. 'preserved...

seasoned with salt, pepper and occasionally sugar Ogórek kiszony – dill pickle Ogórek konserwowy – preserved cucumber which is rather sweet and vinegary...