Chimichangas (Tex-Mex mostly) Choriqueso Chorizo Cochinita pibil Cocido Cóctel de camarón and other seafood cocktails Corunda Curtido Elote Empanadas Enchilada...
13 KB (1,051 words) - 22:58, 30 September 2024
chile pepper or mole). Dishes without a sauce are rarely eaten without salsa or without fresh or pickled chiles. This includes street foods, such as...
80 KB (9,233 words) - 02:33, 30 September 2024
jarred chile products, and test cook Elle Simone Scott prepares a refreshing Cóctel de Camarón (Mexican Shrimp Cocktail). 521 "Autumn Supper" January 9, 2021 (2021-01-09)...
216 KB (637 words) - 18:50, 28 September 2024
Pescado a la chorrillana: Fried fish in a tomato, onion, and white wine salsa. Pescado a la trujillana: Steamed fish with an egg and onion sauce. Pescado...
36 KB (4,017 words) - 02:43, 11 October 2024
chiles. It is eaten with bread called bolillo. Pozole is a soup with a salsa base (it can be white, red or green), hominy, meat that can be either pork...
97 KB (9,048 words) - 19:08, 17 September 2024