through alcoholic fermentation. Other terms for liquor include spirit, spirituous liquor or hard liquor. The distillation process concentrates the liquid...

Malt liquor is a type of mass market beer with high alcohol content, most closely associated with North America. Legally, it often[where?] includes any...

A liquor store is a retail business that predominantly sells prepackaged alcoholic beverages, including liquors (typically in bottles), wine or beer,...

Chocolate liquor, also called cocoa liquor, is pure cocoa in liquid or semi-solid form. It is produced from cocoa bean nibs that have been fermented, dried...

George Liquor (often taking his epithet as George Liquor, American) is a cartoon character created by John Kricfalusi. Liquor is most famous for his appearances...

liquor" Licker (disambiguation) Liqueur Liquor store Liquor license List of national liquors Flavored liquor Malt liquor Pot liquor Chocolate liquor Green...

Kaoliang liquor, Gaoliang liquor or Sorghum liquor is a strong distilled liquor of Chinese origin made from fermented sorghum. It is a type of light-aroma...

Green liquor is the dissolved smelt of sodium carbonate, sodium sulfide and other compounds from the recovery boiler in the kraft process. The liquor's eponymous...

(clear) liquor'), or shaojiu (simplified Chinese: 烧酒; traditional Chinese: 燒酒; pinyin: shāojiǔ; lit. 'burning liquor'), is a colorless Chinese liquor typically...

Pot liquor, sometimes spelled potlikker or pot likker, is the liquid that is left behind after boiling greens (collard greens, mustard greens, turnip greens)...