Apfelwein (German: [ˈʔapfl̩vaɪn]; lit. 'apple wine'), or Viez (German: [fiːts], Moselfranken, Saarland, Trier; lit. 'vice') or Most (German: [mɔst], Austria...

often produce a bubbling noise. Handkäse is often served as an appetizer. Apfelwein is traditionally served with Handkäse. White wine, usually dry, is also...

also widely drunk, especially in the Frankfurt-am-Main area. The local Apfelwein ("apple wine", known as Ebbelwei or Ebbelwoi in the Hessian dialect) is...

on Sorbus. Sorbus domestica is used to flavour some apple wines, see Apfelwein. Sorbus species are cultivated as ornamental trees for parks and gardens...

gespritzt usually refers to a mixture of soda water or lemonade and Apfelwein (in Central Hessian dialect, Ebblwoi), an alcoholic drink from fermented...

houses, Zum gemalten Haus and Wagner. Ciderhouses that produce their own 'Apfelwein' (applewine) can be identified by the presence of a wreath of evergreen...

"Schoppen". Apfelwein is also available in a stoneware jar locally known as "Bembel". A group normally orders a "Bembel" and shares the contents. Apfelwein can...

and usually served with sauerkraut, mashed potatoes and yellow mustard. Apfelwein (German cider) is normally consumed alongside Rippchen. The Rippchen are...

Rhineland-Palatinate and Hesse producing a particularly tart version known as Apfelwein. In the U.S. and Canada, varieties of alcoholic cider are often called...

(Unix), a terminal pager on Unix and Unix-like systems Most (wine) or Apfelwein most, an English degree determiner Monolithic System Technology (MoST)...