Hungarian wine has a history dating back to the Kingdom of Hungary. Outside Hungary, the best-known wines are the white dessert wine Tokaji aszú (particularly...

historical wine region located in northeastern Hungary and southeastern Slovakia. It is also one of the seven larger wine regions of Hungary (Hungarian: Tokaji...

Tokaji (Hungarian: of Tokaj Hungarian pronunciation: [ˈtokɒji]) or Tokay is the name of the wines from the Tokaj wine region (also Tokaj-Hegyalja wine region...

until today. The Hungarian equivalent for sparkling wine is pezsgő. The beginning of significant sparkling wine production in Hungary is dated back to...

Hungarian or Magyar cuisine (Hungarian: Magyar konyha) is the cuisine characteristic of the nation of Hungary, and its primary ethnic group, the Magyars...

embroidered garments. Hungarian folklore traditions include tales, music, dance, decorated pottery, carvings and embroidery. Historically, Hungarian music has largely...

century. The name originates from the Hungarian gulyás [ˈɡujaːʃ] . The word gulya means 'herd of cattle' in Hungarian, and gulyás means 'herdsman' or 'cowboy'...

House of Hungarian Wines (Hungarian: Magyar Borok Háza) was a wine shop in Budapest, near the Buda Castle. This was one of the largest wine houses of...

reached between Hungary and the European Union (of which Hungary was not yet a member) to phase out the name Tokay from non-Hungarian wine. In the case of...

Tokaj wine region (Slovak: Vinohradnícka oblasť Tokaj) is a wine-growing region located in south-eastern Slovakia and north-eastern Hungary. The two vine-growing...