Low-alcohol beer is beer with little or no alcohol by volume that aims to reproduce the taste of beer while eliminating or reducing the inebriating effect...

beer is a sweet, low-alcohol beer (0–2.5% ABV) that is brewed like regular beer but with low or minimal fermentation. To keep the alcohol content low...

Finland where products under 3 degrees can be sold legally as alcohol-free. Low-alcohol beers (<0.5) are considered in some countries such as Iran as permitted...

Small beer (also known as small ale or table beer) is a lager or ale that contains a lower amount of alcohol by volume than most others, usually between...

Alcohol-free bars typically serve non-alcoholic beverages, such as non-alcoholic cocktails known as mocktails, alcohol-free beer or low-alcohol beer,...

An alcohol monopoly is a government monopoly on manufacturing and/or retailing of some or all alcoholic beverages, such as beer, wine and spirits. It can...

Light beer (sometimes spelled lite beer) is a beer, usually a pale lager, that is reduced in alcohol content or in calories compared to regular beers. Light...

promotion was meant to improve attendance at the game by offering cups of low-alcohol beer[citation needed] for just 10 cents each (equivalent to $0.62 in 2023)...

loophole by which the branding of alcohol companies is permitted if it is explicitly promoting a low-alcohol beer with an ABV of under 1.2%; Carlsberg...

Fusel alcohols can be reduced during fermentation by lowering the fermenter's temperature or increasing the oxygen content. Alcohol (drug) Beer purity...