(chili pepper and Tabasco pepper, respectively). The sweet pepper is called peperone (pl.: peperoni) in Italian. Like most peppers, the fruit is green or yellowish-green...

The peperone crusco ('crispy pepper' in the local dialects), also known as crusco pepper outside Italy, is a typical product of the Basilicata region of...

Peperone di Senise (lit. 'bell pepper of Senise') is a variety of bell pepper typical of Senise, a town in the province of Potenza. It is a cultivar of...

Scope. 19 (2). National Science Teachers Association: 39. JSTOR 43179500. "Peperone Di Senise: Basilicata's Sweet Treasure". pepperscale.com. 17 August 2019...

Midwest. The term pepperoni is a borrowing of peperoni, the plural of peperone, the Italian word for bell pepper. The first use of pepperoni to refer...

with a silent 't') in Japan. In Switzerland, the fruit is mostly called peperone, which is the Italian name of the fruit. In France, it is called poivron...

and typical of the Basilicata region of Italy. The main ingredient is peperone crusco, a dried and crunchy pepper known for its sweet flavour and intense...

peperone crusco (PAT) is a specialty of the regional cuisine, sometimes labeled as "the red gold of Basilicata". It is the dried form of the peperone...

Santa Maria del Popolo. Lake Serranella. Feasts include: Festival del Peperone Dolce di Altino e dell'Oasi di Serranella (ultimo weekend di agosto) Festa...

in size and sweeter in flavor than choricero peppers. Capsicum annuum Peperone crusco In spite of their names, chorizo is spiced with ground pimentón...