Pinot noir (French: [pino nwaʁ] ), also known as Pinot nero, is a red-wine grape variety of the species Vitis vinifera. The name also refers to wines created...

Pinot Noir Précoce or, as it is called in parts of Germany, Frühburgunder is a dark, blue-black–skinned, variety of grape used for wine and is a form or...

are the red variety Pinot noir and the white Chardonnay). Until recently, producers in Champagne generally did not acknowledge Pinot Meunier, preferring...

variety of the species Vitis vinifera. Thought to be a mutant clone of the pinot noir variety, it normally has a pinkish-gray hue, accounting for its name,...

wine varietal pinot noir while denigrating merlot. After the film's U.S. release in October 2004, merlot sales dropped 2% while pinot noir sales increased...

Pinot blanc or Pinot bianco is a white wine grape. It is a point genetic mutation of Pinot noir. Pinot noir is genetically unstable and will occasionally...

Marlborough Sauvignon Blanc, and more recently its dense, concentrated Pinot Noir from Marlborough, Martinborough and Central Otago. While New Zealand wine...

The grapes Pinot noir, Pinot meunier, and Chardonnay are used to produce almost all Champagne, but small amounts of Pinot blanc, Pinot gris (called...

growers following the decline of the Black Death. In contrast to the Pinot noir variety, Gamay ripened two weeks earlier and was easier to cultivate....

of its history, a connection was assumed between Chardonnay and Pinot noir or Pinot blanc. In addition to being found in the same region of France for...