together. Sausages are also cooked together with the potatoes and leeks. Saucisse aux choux [fr] (cabbage sausage) or other smoked pork sausages from the canton...
4 KB (467 words) - 08:23, 1 June 2024
Glarner Kalberwurst Longeole Saucisse d'Ajoie Saucisson neuchâtelois et Saucisse neuchâteloise Saucisson vaudois Saucisse aux choux vaudoise St. Galler Bratwurst...
6 KB (462 words) - 13:32, 29 June 2024
Emmentaler Bauernbratwurst, Leberwurst, Longeole*, Luganighe, Saucisse aux choux*, Saucisse d'Ajoie*, Saucisson neuchâtelois*, Saucisson vaudois*, Schwartenwurst...
13 KB (1,467 words) - 12:17, 25 July 2023
vaudois et fribourgeois, le boutefas, la longeole, la saucisse d'Ajoie, les saucisses aux choux et au foie. [Saucisson neuchâtelois is a raw and smoked...
5 KB (526 words) - 06:27, 27 August 2024
potatoes and leeks accompanied by regional sausages, notably Saucisse aux choux. Taillé aux greubons are a salted bakery specialty of the region consisting...
31 KB (2,365 words) - 16:31, 16 September 2024
small sausages, it's called chipolata in French-speaking Switzerland. Saucisse aux choux (cabbage sausage), IGP Vaudoise sausage Ajoie PGI sausage Dry sausages...
14 KB (1,464 words) - 22:07, 15 July 2024
potatoes) Coq au Riesling (the local Alsace variant of coq au vin) Knack / Saucisse de Strasbourg Kouglof (traditional brioche cake with almonds baked in a...
13 KB (1,324 words) - 15:09, 29 August 2024
"Escargots. Fraise de veau. Ravigotte. Navarin pommes. Salé aux choux. Hachis Parmentier. Œufs, saucisses. Poulet rôti chaud". In his Grand dictionnaire de cuisine...
26 KB (2,124 words) - 14:36, 9 October 2024
in central France. It also qualifies itself as "World home of the Saucisse de choux d'Arconsat". Communes of the Puy-de-Dôme department "Décret 2014-210...
3 KB (144 words) - 13:17, 25 August 2024
Types Chinese flaky pastry Choux pastry Filo Flaky pastry Hot water crust pastry Pan dulce Puff pastry Shortcrust pastry Choux pastry Beignet Bossche bol...
5 KB (328 words) - 04:52, 12 October 2024