Scialatielli or scialatelli (Italian: [ʃalaˈt(j)ɛlli]), also known as sciliatielli or scivatieddi, is a short, thick pasta with a rectangular cross section...

virgin olive oil, garlic and salt. In Campania, it's also made with scialatielli pasta and yellow tomatoes. Italy portal Food portal List of pasta List...

'ncannulate Long tube formed of twisted ribbon Caned lasagne Scialatelli or scialatielli Short, flat ribbons Sorrento Spaghetti A long, thin, cylindrical pasta...

Rigatoni Rotelle (or ruote) Sacchettoni Sagnarelli Sagne Scarpinocc Scialatielli Sedani, sedanini Sorprese Spaghetti, spaghetti alla chitarra (or maccheroni...

butter, flavored with sage leaves Scialatielli ai frutti di mare Campania A dish from the Amalfi coast, made of scialatielli pasta (a type of thick and short...

other ingredients". Some of the more modern varieties of pasta, like scialatielli, are also becoming popular. Tomatoes entered the Neapolitan cuisine during...