A wok (Chinese: 鑊; pinyin: huò; Cantonese Yale: wohk) is a deep round-bottomed cooking pan of Chinese origin. It is believed to be derived from the South...

fried in a small amount of very hot oil while being stirred or tossed in a wok. The technique originated in China and in recent centuries has spread into...

Wok racing is a sport developed by the German TV host and entertainer Stefan Raab in which modified woks are used to make timed runs down an Olympic bobsleigh...

Jailhouse Wok Superior Wokmanship Wok-A-Doodle-Doo Wok Before You Run Wok Me Amadeus Wok up Little Susie Wok Don't Run Don't Wok The Boat 101 Ways to Wok the...

Wok Express is an Indian, Pan-Asian food brand in the QSR (quick-service restaurants) space. Wok Express was launched in Mumbai in May 2015. Wok Express...

Wok of Love (Korean: 기름진 멜로; RR: Gireumjin Mello) is a 2018 South Korean television series starring Lee Jun-ho, Jang Hyuk and Jung Ryeo-won. It aired...

Manchu Wok Inc. is a Canadian fast food restaurant chain that specializes in Chinese fusion cuisine. The brand operates 57 locations across eight Canadian...

Othman bin Wok DUNU (Second Class) (Jawi: عثمان بن ووك; b. 8 October 1924 – d. 17 April 2017), often known as Othman Wok, was a Singaporean politician...

book titled Every Night is Pizza Night in 2020 and a cookbook titled The Wok: Recipes and Techniques in 2022 which focused on the eponymous cooking vessel...

A wok brush is a type of kitchenware that is used to clean a wok. It is made of a bundle of split bamboo stalks tied at the top. It is used with the wok...