the following cultivars: Ají amarillo, also called amarillo chili and ají escabeche Bishop's crown Lemon drop, ají limón or ají limo Piquanté pepper Capsicum...

for a variety of ají sauce called ají amarillo sauce. This variety uses ají amarillo and is notable for its yellow color. Ají amarillo is used widely across...

"hen's chili" in English. Ají de gallina is composed of a sofrito base made by sautéing red onion, garlic, and ají amarillo together, and adding shredded...

sauce made of queso fresco (fresh white cheese) and sautéed or grilled ají amarillo (yellow Peruvian pepper), red onion and garlic, all traditionally ground...

using other chilies, for example the aji panca or aji mirasol in Peruvian cooking, dried forms of aji amarillo. It is a dish made with shrimp that are...

Ají de gallina: A chicken stew made with cream, cheese, aji (hot pepper), and peanuts. Aji de langostinos: Prawns in a bread crumb and aji amarillo (hot...

baccatum chile peppers, including ají amarillo and ají limón Capsicum pubescens, rocoto chile Capsicum chinense, ají panca and ají mochero/limo Fruits—Peru has...

of old and new worlds. This juicy mixture of beef, onions, tomatoes, aji Amarillo paste and soy sauce sauteed in a large pan (or wok) is one of the many...

a la huancaina is a dish of potatoes in a sauce of fresh cheese and aji amarillo chilies. In Thailand, kaeng tai pla fish curry is flavoured with a tai...

camas Canna edulis, achira Capparis spinosa, capers Capsicum baccatum, aji amarillo Capsicum pubescens, manzano chile Carica papaya, papaya Cicorium intybus...