Caribbean cuisine is a fusion of West African, Creole, Amerindian, European, Latin American, Indian/South Asian, Chinese, North American, and Middle Eastern...

some foods like kibbeh a common staple. Caribbean cuisine is a fusion of Amerindian, European and African cuisine. These traditions were brought from the...

Caribbean Chinese cuisine is a style of food resulting from a fusion of Chinese and West Indian cuisines. The Chinese influence is predominantly Cantonese...

influences. Haitian cuisine has some similarities with "criollo" (Spanish for 'creole') cooking and similar to the rest of the Caribbean, but differs in several...

Cuban cuisine is largely based on Spanish cuisine with influence from Taino, African and other Caribbean cuisines. Some Cuban recipes share spices and...

Caribbean cuisine Portals: Jamaica Food Deborah S. Hartz Authentic Jamaican breakfast Aug 1, 1991 Ocala Star-Banner page 44 Media related to Cuisine of...

cachucha, is grown on some Caribbean islands.[citation needed] Scotch bonnets are used to flavor many dishes and cuisines worldwide and are often used...

Belizean cuisine British Virgin Islands cuisine Cayman Islands cuisine Caribbean Chinese cuisine Cuban cuisine Curaçao cuisine Dominica cuisine Dominican...

Mexican cuisine, Caribbean cuisine and Central American cuisine. North American cuisines display influence from many international cuisines, including...

American cuisine, Caribbean cuisine, Cuban cuisine, Soul food, Jamaican cuisine, Puerto Rican cuisine, Haitian cuisine, Bahamian cuisine, Jewish cuisine, and...