Garlic chutney, also referred to as lahsun chutney, lahsun ki chutney, lehsun chutney and bellulli chutney, is a chutney, originating from the Indian subcontinent...

unripe limes), garlic, coconut, peanut, dahi (yogurt), green tomato, dhaniya pudina (cilantro and mint), peanut (shengdana chutney in Marathi), ginger...

popular in South India. Eromba—common in Manipuri cuisine. Garlic chutney—prepared using fresh garlic, dry or fresh coconut, groundnuts and green or red chili...

Taramosalata Tzatziki Tirokafteri Chammanthi podi Chutney Chyawanprash Coconut chutney Dahi chutney Garlic chutney Gulkand Idli podi Indian pickles Aavakaaya...

podi Coriander chutney Coconut chutney Garlic chutney (made from fresh garlic, coconut and groundnut) Hang curd hari mirch pudina chutney (typical north...

lentils. Chutney varieties consumed by the people are coconut chutney, onion chutney, tomato chutney, coriander chutney, kara chutney, garlic chutney, malaatai...

spices such as caraway, marjoram and cumin. Garlic bread Garlic butter Garlic chutney – prepared using fresh garlic, dry or fresh coconut, groundnuts and green...

then served with daal, rava laddoo, rice, pudina chutney, kairi (raw mango) chutney, garlic chutney, green salad with much onion, and fresh buttermilk...

Tomato chutney prepared using coriander and garlic Paneer tikka with tomato chutney A homemade tomato chutney Another homemade tomato chutney Food portal...

fruit. Cilantro chutney (coriander leaves) Coconut chutney Garlic chutney (made from fresh garlic, coconut and groundnut) Lime chutney (made from whole...