sweetness of a wine is determined by the interaction of several factors, including the amount of sugar in the wine, but also the relative levels of alcohol...
15 KB (1,611 words) - 14:49, 25 March 2024
Dessert wines, sometimes called pudding wines in the United Kingdom, are sweet wines typically served with dessert. There is no simple definition of a dessert...
15 KB (1,864 words) - 11:19, 30 June 2024
traditional vintage and rural harvest holiday in Georgia Sweetness of wine List of Georgian wine appellations Winemaking Agriculture in Georgia Miquel Hudin...
33 KB (4,672 words) - 17:21, 30 May 2024
color and general style of the wine. The color has no relation to a wine's sweetness—all may be made sweet or dry. Red wine gains its color and flavor...
120 KB (11,511 words) - 04:31, 15 July 2024
Marsala wines are classified according to their color, sweetness, and duration of their ageing. The three levels of sweetness are secco (with a maximum of 40...
10 KB (993 words) - 08:02, 23 April 2024
sauces. As Vouvray can be made in a wide range of sweetness styles, the wine labels may indicate the sweetness level by the terms Sec, Demi-Sec, Moelleux...
12 KB (1,489 words) - 14:32, 3 July 2024
usually not increase the sweetness level of the wine. In wine tasting, humans are least sensitive to the taste of sweetness (in contrast to sensitivity...
7 KB (862 words) - 00:47, 28 May 2024
the Australian sparkling Shiraz. The sweetness of sparkling wine can range from very dry brut styles to sweeter doux varieties (French for 'hard' and...
64 KB (8,242 words) - 22:21, 13 April 2024
mild sweetness in some foods and can also contrast with salt such as the European custom of pairing salty Stilton cheese with a sweet Port. Sweetness in...
25 KB (3,648 words) - 08:43, 26 June 2024
does not necessarily determine the sweetness of the final wine, because the winemaker may choose to ferment the wine fully or let some residual sugar remain...
31 KB (3,427 words) - 23:59, 2 May 2024