Crottin de Chavignol is a goat cheese produced in the Loire Valley. This cheese is the claim to fame for the village of Chavignol, France, which has only...

of Cher, Centre-Val de Loire, France, overlooking the river Loire. It is noted for its wine and for inventing Crottin de Chavignol Cheese. Located in the...

Brie is a type of cheese prone to bloomy rind. Chabichou du Poitou, Crottin De Chavignol, and Camembert are also known for their bloomy rinds. Types of cheese...

Chevrotin Circassian cheese Circassian smoked cheese Couronne lochoise Crottin de Chavignol Dolaz cheese Faisselle – a non-protected French cheese made of raw...

second-largest produced goat's cheese AOC in France, just behind Crottin de Chavignol. List of goat cheeses Harbutt, J. (2009). World Cheese Book. DK Publishing...

region Crottin de Chavignol — the village of Chavignol, France in the central Loire valley Époisses — the village of Époisses, Burgundy Fourme de Montbrison...

to many cheeses for centuries, and has produced Selles-sur-Cher, Crottin de Chavignol and Pouligny-Saint-Pierre among others. One apocryphal tale has it...

region around Sancerre, Centre-Val de Loire. The region is identified by its hills, vignoble and the crottin de Chavignol. It is considered to lie between...

Chaubier, Chavroux, Chabichou, Chevrotin, Clochette, Couronne Lochoise, Crottin de Chavignol, Faisselle, Montrachet (Burgundy), Montrachet Bourgogne, Pélardon...

the cheese is processed. The cheese is made in a manner similar to Crottin de Chavignol. At six weeks old it has a smooth, dense and slightly gummy texture...