Curanto (from Mapudungun: kurantu 'stony') is a traditional Chilote method of cooking food using heated rocks buried in an earth oven that is covered...

picoroco barnacle is used in Chilean cuisine and is one of the ingredients in curanto. Austromegabalanus psittacus is a large sessile barnacle that lives in...

distinct names, including: pachamanca and huatia in the Andean region; curanto in Chile and southern Argentina; berarubu in Brazil; cocido enterrado in...

with other ingredients. It forms an important part of the Chiloé dishes curanto and reitimiento, and is mentioned frequently in folklore as part of Chilote...

asado, cazuela, empanadas, humitas, pastel de choclo, pastel de papas, curanto, and sopaipillas. Crudos is an example of the mixture of culinary contributions...

dietitians. Some popular dishes using shellfish: Ceviche Cioppino Clam chowder Curanto Fruits de mer Paella Sashimi and sushi Shrimp cocktail Lobster bisque She-crab...

[citation needed] Wikimedia Commons has media related to Hangi. Clam bake Curanto Kālua Lovo Pachamanca Rosvopaisti "umu". Maori Dictionary. Te Aka Online...

region, the ocean has a particular relevance here. Curanto a la olla or Pulmay Milcao for the curanto Bottle of Licor de oro Kuchen, one of the Chilean...

murtado and licor de oro liqueurs. Traditional cuisine includes curanto and pulmay. Curanto is a dish made from fish, clams (almejas), ribbed mussels (cholgas)...

was measured with data loggers placed on clothing. Beverage-can stove Curanto Dakota fire pit Lovo Energy poverty and cooking Hāngī Hexamine stove Kālua...