The Emmental (German pronunciation: [ˈɛməntaːl] , English: Emme Valley) is a valley in west-central Switzerland, forming part of the canton of Bern. It...

Wikibooks Cookbook has a recipe/module on Emmental Cheese Emmental, Emmentaler, or Emmenthal is a yellow, medium-hard cheese that originated in the Emme...

variety of cheese that resembles Emmental cheese, a yellow, medium-hard cheese that originated in the area around Emmental, Switzerland. It is classified...

sold by Picard Surgelés in 2022 contained 11.6% "Emmental français", and those from Monoprix 3.1% Emmental français. In Britain, the stronger Cheddar was...

The Emmental Versicherung Arena (officially written as emmental versicherung arena) is an ice sports and event centre located in the Swiss municipality...

Langnau im Emmental (German pronunciation: [ˈlaŋˌnaʊ̯ ɪm ˈɛməntaːl]) is a municipality in the administrative district of Emmental in the canton of Bern...

The Emmental Alps (German: Emmentaler Alpen) are a mountain range in the western part of the Alps, in Switzerland. They are located north-west of the Brünig...

Neuchâteloise: Gruyère and Emmental (sometimes referred to as the original or traditional fondue). Innerschweiz: Gruyère, Emmental, and Sbrinz. Genevoise:...

Italian-style cheeses, although some use non-Italian cheeses such as edam, emmental, and blue cheese. The choice of cheeses is not random, they should be full-fat...

known internationally, are semi-hard Alpine or Swiss-type cheeses such as Emmental and Gruyère. Dairy products in general are highly appreciated throughout...