padella, filetti di orata al cartoccio Frittata di bianchetti Frittura di pesce (or frittura mista di pesce) Gamberi al forno Gamberoni in padella Granseola...
83 KB (5,508 words) - 22:39, 5 November 2024
the delta of River Po. It can be roasted or fried. Carpaccio Casunziei Frittura di pesce: fried seafood served together with polenta. It is a typical dish...
15 KB (1,894 words) - 16:49, 17 August 2024
dough, which is also used to deep-fry little pieces of some sea algae. The frittura di paranza (deep-fried fishes) is usually done with small-sized local fishes...
38 KB (4,601 words) - 15:00, 11 October 2024
are stuffed with forcemeat, and served in a thick sauce. They come as a 'frittura' after the soup, and are sometimes called 'Zucchetti à la Piedmontaise...
17 KB (2,146 words) - 15:43, 27 September 2024
"tapulon" (minced meat), goose or ribs with savoy cabbage, roasted duck, "frittura dolce", gorgonzola cheese, the traditional «bagnetto verde» (savoury green...
13 KB (1,586 words) - 14:12, 21 September 2024