Besan or gram flour is a pulse flour made from chana dal or chickpea flour (split Bengal gram) or brown/kaala chana, a chickpea. It is a staple ingredient...

Mohanthal is a traditional besan (gram flour) based Indian sweet which is regarded as favourite of Hindu God Bhagwan Krishna and hence prepared on Sri...

vegetables such as potatoes and onions, which are coated in seasoned gram flour batter and deep fried. The pakora is known also under other spellings...

needed] Litti is a dough ball made from whole wheat flour, stuffed with sattu (roasted gram flour) mixed with garlic, ginger, onions, coriander leaves...

flours of rice, Bengal gram (brown chickpea) and black gram (urad daal). It has several variations, depending on the types and proportion of flours used...

Indian state of Karnataka. It is made of generous amounts of ghee, sugar, gram flour, and often cardamom. The texture of this sweet is similar to a buttery...

to make farinata or socca, or fried to make panelle. Chickpea flour is known as gram flour or besan in South Asia and is used frequently in South Asian...

originating from Rajasthan, india. It's made by simmering yogurt with besan (gram flour) and indian spices until it forms a thick, tangy gravy. Sometimes, it's...

has led it to be not commonly eaten. The carbohydrate-fraction of horse gram flour consists of oligo-saccharides and starches. The starches can be divided...

found fame in Gujarat. Khaman is made from ground channa daal or channa gram flour, usually with lemon juice, semolina, and curd. A final tadka can be added...