Sashimi (刺身, English: /səˈʃiːmi/ sə-SHEE-mee, Japanese: [saɕimiꜜ]) is a Japanese delicacy consisting of fresh raw fish or meat sliced into thin pieces...

Sashimi bōchō, literally "sashimi knife" is a type of long, thin knife used in Japanese cuisine to prepare sashimi (sliced raw fish or other seafood)....

There are many sushi and sashimi ingredients, some of which are traditional and others contemporary. Chirashi-zushi (ちらし寿司, scattered sushi) is a bowl...

with sumiso but may also be eaten with soy sauce and wasabi like other sashimi. Torisashi is a regional specialty to the island of Kyushu, specifically...

DJ Sashimi is a Japanese DJ, musician, J-Pop artist whose first single "Japanese Girl in NY" was released by Good Charamel Records in 2010. The single...

occasionally leads to accidental death. Throughout Japan, fugu is served as sashimi and nabemono. The liver was served as a traditional dish named fugu-kimo...

ikezukuri (活け造り), (roughly translated as "prepared alive") is the preparing of sashimi (raw fish) from live seafood. In this Japanese culinary technique, the...

pure waterfall model, modified waterfall models were introduced, such as "Sashimi (Waterfall with Overlapping Phases), Waterfall with Subprojects, and Waterfall...

(takuan) are popular garnishes for the dish. Sushi is sometimes confused with sashimi, a dish that consists of thinly sliced raw fish or occasionally meat, without...

often referred to as "body sushi", is the Japanese practice of serving sashimi or sushi from the naked body of a woman. The less common male variant is...