Breaded schnitzel is popular in many countries and is made using veal, pork, chicken, mutton, beef, or turkey. Schnitzel originated as wiener schnitzel and...

Wiener schnitzel (/ˈviːnər ˈʃnɪtsəl/ VEE-nər SHNIT-səl; German: Wiener Schnitzel [ˈviːnɐ ˈʃnɪtsl̩] , 'Viennese cutlet'), sometimes spelled Wienerschnitzel...

Pariser schnitzel (from German Pariser Schnitzel 'Parisian cutlet') is a schnitzel variation from French cuisine. Unlike Wiener schnitzel, it does not...

Look up Schnitzel or schnitzel in Wiktionary, the free dictionary. Schnitzel is a boneless meat dish. Schnitzel may also refer to: Schnitzel (film), Israeli...

Karađorđeva šnicla (English: Karađorđe's schnitzel, Serbian Cyrillic: Карађорђева шницла) is a breaded cutlet dish named after the Serbian revolutionary...

Schnitzel (Hebrew: שניצל) is a short, sci-fi, and comedy Israeli film which was written, produced and directed by Asaf Epstein and stars Neveh Tzur, Olga...

Corn schnitzel is an Israeli fried corn dish and variant of Israeli schnitzel that is especially popular among vegetarians, vegans, Kashrut keepers and...

milanesa is a variation of the Lombard veal Milanese, or the Austrian Wiener schnitzel, where generic types of breaded cutlet preparations are known as a milanesa...

or batter and either frying or baking it. Breaded cutlet is known as schnitzel in German-speaking countries, cotoletta alla milanese in Italy, escalope...

"country-fried steak". Chicken-fried steak resembles the Austrian dish Wiener schnitzel and the Italian dish cotoletta alla milanese, which is a tenderized veal...