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    On-board catering will be overseen by food columnist Takeshi Kadokami ( 武司), with some of the menus designed by chef Yoshihiro Murata (村田 吉弘), owner...
    13 KB (1,064 words) - 21:39, 8 May 2024
  • Japanese). Archived from the original on 14 July 2014. Retrieved 10 July 2014. 武司 さすがといわせる大阪選抜グルメ 2014 常盤屋旅館 (in Japanese). 野沢温泉旅館ホテル事業協同組合. Archived from...
    293 KB (16,286 words) - 17:32, 22 September 2024