Caecuban wine (Latin: Caecubum, Greek: Kaikoubos) came from a small territory, ager Caecubus, at Amyclae in coastal Latium (in the region known today...

extensively about the first growths of Rome—most notably Falernian, Alban and Caecuban wines. Other first-growth vineyards included Rhaeticum and Hadrianum from...

Elder rated Alban wine third in reputation after Caecuban wine and Falernian wine. (Natural History Book XIV) Pliny described the wines as "extremely sweet...

Attic honey, and four or five sextarii of old white wine, be mixed. Aromatised wine Caecuban wine Conditum Paradoxum Archived 2018-03-08 at the Wayback...

used to provide the famous Caecuban wine mentioned in the odes of Horace and Pliny the Elder. However Caecuban was a white wine, which following a standard...

in the Roman Empire Baking in ancient Rome Wine in Roman culture Alban wine Caecuban wine Falernian wine Education in ancient Rome Athenaeum Paedagogus...

well: dry, sweet, and light. Other famous wines were the sweet Alban from the Alban Hills and the Caecuban beloved by Horace and extirpated by Nero. Pliny...

Alban wine-Ancient Greece and wine-Ancient Rome and wine-Ancient Rome and wine-Caecuban wine-Chian wine-Coan wine-Conditum Paradoxum-Cretan wine-Falernian...

Shortages of vin ordinaire were rare. Regional varieties such as Alban, Caecuban, and Falernian were prized. Opimian was the most prestigious vintage. The...

The Story of Wine, Hugh Johnson noted that Pliny the Elder and Columella did not recommend that "first-growth wines" like Falernian, Caecuban, and Alban...