Distillation, also classical distillation, is the process of separating the component substances of a liquid mixture of two or more chemically discrete...

Liquor (/ˈlɪkər/ LIK-ər) is an alcoholic drink produced by the distillation of grains, fruits, vegetables, or sugar that have already gone through alcoholic...

Fractional distillation is the separation of a mixture into its component parts, or fractions. Chemical compounds are separated by heating them to a temperature...

Destructive distillation is a chemical process in which decomposition of unprocessed material is achieved by heating it to a high temperature; the term...

Steam distillation is a separation process that consists of distilling water together with other volatile and non-volatile components. The steam from the...

ASTM Distillation refers to a diverse group of different ASTM International standards. These different ASTM standards all use the distillation (volatility)...

mixture. Distillation may also refer to: Azeotropic distillation Batch distillation Continuous distillation Destructive distillation Dry distillation Entanglement...

Continuous distillation, a form of distillation, is an ongoing separation in which a mixture is continuously (without interruption) fed into the process...

Vacuum distillation or distillation under reduced pressure is a type of distillation performed under reduced pressure, which allows the purification of...

fluidic states whose proportions cannot be altered or changed by simple distillation. This happens because when an azeotrope is boiled, the vapour has the...