Gastronomy is the study of the relationship between food and culture, the art of preparing and serving rich or delicate and appetizing food, the cooking...
11 KB (1,230 words) - 06:30, 17 August 2024
Molecular gastronomy is the scientific approach of cuisine from primarily the perspective of chemistry. The composition (molecular structure), properties...
42 KB (3,838 words) - 10:40, 9 June 2024
UNESCO's City of Gastronomy project is part of the wider Creative Cities Network. The Network was launched in 2004, and organizes member cities into seven...
12 KB (235 words) - 15:16, 18 August 2024
Peruvian cuisine (redirect from Peruvian Gastronomy)
herb, and Peruvian corn. In 2004, the Peruvian government launched the 'Gastronomy Project' to promote the country's culinary traditions and stimulate the...
54 KB (7,600 words) - 00:16, 11 September 2024
French cuisine (redirect from French gastronomy)
cookery school boards and culinary education. In November 2010, French gastronomy was added by the UNESCO to its lists of the world's "intangible cultural...
95 KB (9,227 words) - 20:07, 10 September 2024
1°18′N 103°48′E / 1.3°N 103.8°E / 1.3; 103.8 Notable eateries in Singapore are café, coffee shop, convenience stores, fast food restaurant, food courts...
6 KB (555 words) - 19:44, 21 May 2024
Eco-gastronomy is an approach to alternative consumption that stresses the importance of the interaction between humans and food and the effect produced...
10 KB (1,280 words) - 04:20, 14 December 2023
Lyon (redirect from Capital of gastronomy)
hub during the Renaissance. The city is recognised for its cuisine and gastronomy, as well as historical and architectural landmarks; as such, the districts...
95 KB (8,242 words) - 19:58, 18 September 2024
The University of Gastronomic Sciences (UNISG) is an international university located in northern Italy. The campus is in Pollenzo, near Bra, a city in...
12 KB (1,258 words) - 06:15, 23 April 2022
Hungarian cuisine (redirect from Gastronomy of Hungary)
19th century. Historically Magyar cuisine had a decisive role in the gastronomy of the Carpathian basin. Because of the Habsburg ruling class making it...
73 KB (6,307 words) - 18:57, 30 August 2024