Kashk (Persian: کشک Kašk, Turkish: keş), (Sorani Kurdish: کەشک) qurut (Tuvan and Kyrgyz: курут, Kazakh: құрт, Turkmen: gurt, Uzbek: qurt, Azerbaijani:...
24 KB (2,686 words) - 17:32, 23 October 2024
Kashk bademjan (Persian: کشک بادمجان), alternatively kashk-e bademjan or Kashk o bademjan (Persian: کشک و بادمجان), is a staple Iranian dish made with...
3 KB (181 words) - 23:13, 21 January 2024
Qaraqorut (redirect from Black Kashk)
Persian: قره قروت, romanized: Qare Qorūt, lit. 'Black kashk', from Turkic: Qara "black" and Qurut "Kashk") is a highly acidic brittle dairy product, made by...
3 KB (330 words) - 10:26, 25 June 2024
featuring reshteh (thin noodles), kidney beans, chick peas, herbs, and kashk (a sour dairy product, made from cooked or dried yogurt) commonly made in...
5 KB (402 words) - 11:48, 21 October 2024
Moradi Kashk (Persian: مرادئ كشك, also Romanized as Morādi Kashk; also known as Morādī Gashk) is a village in Zarabad-e Gharbi Rural District, Zarabad...
2 KB (102 words) - 11:56, 26 March 2017
Kashk is a food. Kashk or Keshk (Persian: كشك) may also refer to: Kashk, East Azerbaijan, a village in East Azerbaijan Province, Iran Kashk, Khoshab,...
281 bytes (65 words) - 01:32, 30 October 2023
ground pepper or pickles and yogurt. Chili (Arabic: فليفلة or فلفل حر). Kashk (Arabic: كشك). This is a mixture of fermented drained or dried yogurt and...
7 KB (665 words) - 23:43, 30 October 2024
proteins keep for long periods. Tarhana is very similar to some kinds of kashk. Regional variations of the name include Armenian թարխանա (tarkhana); Greek...
9 KB (903 words) - 13:49, 1 November 2024
of eggplant and kashk (condensed whey) is popular in Iranian cuisine; it is found in dishes like kashk o badenjan as well as ash-e kashk o badenjan (involving...
70 KB (7,483 words) - 22:57, 2 November 2024
of tahini and tamarind. In Iranian cuisine, it is blended with whey as kashk e-bademjan, tomatoes as mirza ghasemi or made into stew as khoresh-e-bademjan...
7 KB (794 words) - 18:06, 4 September 2024