Common wheat (Triticum aestivum), also known as bread wheat, is a cultivated wheat species. About 95% of wheat produced worldwide is common wheat; it...

species of wheat together make up the genus Triticum (/ˈtrɪtɪkəm/); the most widely grown is common wheat (T. aestivum). The archaeological record suggests that...

related species common wheat (T. aestivum), in which case its botanical name is considered to be Triticum aestivum subsp. spelta. Like common wheat,...

plant species, including Ajuga turkestanica, various Vitex species, Triticum aestivum, and Rhaponticum acaule. Ecdysterone Guibout L, Mamadalieva N, Balducci...

(Arrhenatherum elatius), barleygrass (Hordeum vulgare), wheatgrass (Triticum aestivum) or ryegrass (Lolium perenne). "What is Cat Grass? Learn How to Grow...

combinations in Triticum this translates into five super species: Am T. monococcum Au T. urartu BAu T. turgidum GAm T. timopheevii BAuD, T. aestivum For a larger...

flour, a name chiefly used in Italy, is a flour of common wheat (Triticum aestivum) originating in the Canadian province of Manitoba. It is a strong...

Triticum turgidum (with its various subspecies being known as pasta wheat, macaroni wheat and durum wheat) is a species of wheat. It is an annual and grows...

than common wheat (T. aestivum L.). Some authorities synonymize "durum" and Triticum turgidum. Some reserve "durum" for Triticum turgidum subsp. durum...

genes. In Thinopyrum intermedium a perennial relative of common wheat Triticum aestivum, conditions of freezing stress were shown to be associated with large...