traditions in New Spain. Later, as Old World wine further developed viticulture techniques, Europe would encompass three of the largest wine-producing...
120 KB (11,471 words) - 09:53, 8 October 2024
Cabernet Sauvignon (section Viticulture)
naturally low yielding, budding late to avoid frost and resistant to viticulture hazards such as rot and insects—and to its consistent presentation of...
64 KB (8,070 words) - 02:30, 4 October 2024
town of Pisco, once an important colonial port for the exportation of viticultural products, which is located on the coast of Peru in the valley of Pisco...
35 KB (3,912 words) - 17:07, 23 September 2024
particular brewing style such as winter ales. Annual wine festivals celebrate viticulture and usually occur after the harvest of the grapes which, in the northern...
77 KB (8,239 words) - 06:19, 10 October 2024
To ensure the steady supply of wine to Roman soldiers and colonists, viticulture and wine production spread to every part of the empire. The Romans diluted...
63 KB (7,703 words) - 12:24, 27 August 2024
Western New York, most of them in Cattaraugus County. In Niagara County, viticulture, or wine culture, is also becoming a driver of the economy. In order...
69 KB (7,002 words) - 11:55, 25 August 2024
Moquegua region had been a source of wine, and afterwards the focus of viticulture shifted to Pisco, Ica and Nazca; later sugarcane became an important...
171 KB (18,932 words) - 04:31, 15 August 2024