Mamón are traditional Filipino chiffon or sponge cakes, typically baked in distinctive cupcake-like molds. In the Visayas regions, mamón are also known...

with ube in the Philippines. Ube cake is generally prepared identically to mamón (chiffon cakes and sponge cakes in Filipino cuisine), but with the addition...

Pusong Mamon (English Title: Soft Hearts) is a 1998 Philippine romantic comedy film directed by Joel Lamangan. The film was rated PG-13 due to sexual...

flan cake or crème caramel cake, is a Filipino chiffon or sponge cake (mamón) baked with a layer of leche flan (crème caramel) on top and drizzled with...

Rambutan (/ræmˈbuːtən/ ram-BOO-tən; Nephelium lappaceum) is a medium-sized tropical tree in the family Sapindaceae. The name also refers to the edible...

were introduced during the Spanish period. They are known collectively as mamón. They are typically baked as cupcakes (torta), as loaves (taisan), or as...

Mamon is a Czech thriller drama television series, that premiered on HBO Europe in October 2015. It was filmed by director Vladimír Michálek with cameraman...

custard filling known as yema. It is generally prepared identically to mamón (chiffon cakes and sponge cakes in Filipino cuisine), with the only difference...

or sponge cake base (mamón) with a layer of leche flan on top. It can similarly be baked into steamed cupcakes known as puto mamón, a combination known...

is generally used to refer to small cakes. It usually refers to mamón or torta mamón, a native porous sponge cake delicacy (traditionally made with lard...