Papeda or papaeda is the common name for a group of Citrus species and varieties native to tropical Asia that are hardy and slow-growing, and produce unpalatable...

Citrus cavaleriei, the Ichang papeda (Chinese: 宜昌橙), is a slow-growing species of papeda that has characteristic lemon-scented foliage and flowers. It...

list of citrus fruits: Japanese citrus Lime Australian lime Lumia Orange Papeda Sweet lemon Food portal List of lemon dishes and drinks "The Citrus Family...

The micrantha is a wild citrus from the papeda group, native to southern Philippines, particularly islands of Cebu and Bohol. Two varieties are recognized:...

Asia to Island Southeast Asia Citrus cavaleriei – Ichang papeda from southern China Citrus celebica – Celebes papeda Citrus indica – Indian wild orange...

related makrut lime and ichang papeda, and are heavily scented. Yuzu closely resembles sudachi (Citrus sudachi, a Japanese citrus from Tokushima Prefecture...

Citrus hystrix, called the kaffir lime, Thai lime or makrut lime, (US: /ˈmækrət/, UK: /məkˈruːt/) is a citrus fruit native to tropical Southeast Asia...

the kaffir lime (Citrus hystrix), as well as its likely taxonomic synonym the micrantha (Citrus micrantha), and the Ichang papeda (Citrus cavaleriei). Since...

Look up papeda in Wiktionary, the free dictionary. Papeda may refer to: Papeda (food), a staple food of eastern Indonesia Papeda (citrus), common name...

Makrut lime (Citrus hystrix); a papeda relative, is one of the three most widely produced limes globally. Key lime (Citrus × aurantiifolia=Citrus micrantha...