and Mie prefecture. Soybean (grain-free) miso is also labeled hatchō miso (八丁味噌). Hatchō miso is an Okazaki, Aichi specialty and has its origins in Mikawa...

Saturday in August in the area surrounding Okazaki Castle. Hatchō miso (八丁味噌) is a dark miso paste made using a process of steaming soybeans (instead...

Karthäuserhof" (in German). FAIR 'N GREEN. Retrieved 11 December 2014. 株式会社まるや八丁味噌 (in Japanese). Aichi Quality (Industry Promotion Division, Department of...

Japanese). Yasugi Tourist Information Center. Retrieved June 5, 2014. 株式会社まるや八丁味噌 (in Japanese). Aichi Quality (Industry Promotion Division, Department of...

Hacchou Away" Transliteration: "Hatchō-saki no umai miso" (Japanese: 八丁先のうまい味噌) A ghost makes a man strong. Good miso is found only a short distance...