Hallaca (Spanish pronunciation: [aˈʎaka], [aˈʝaka]) is a traditional Venezuelan dish. Its origin is indigenous, but raisins, capers, olives, and sometimes...

"tamale") is a traditional Nicaraguan dish similar to the tamal and to the hallaca. Nacatamales originated from the Nicarao tribes who inhabited western Nicaragua...

and in Brazil as pamonha, made of fresh, not nixtamalized, corn paste. Hallaca is a traditional meal from Venezuela that resembles the aspect of a tamal...

Hot chocolate Kissel Mulled wine Smoking Bishop Ponche crema Dumplings Hallaca Pierogi Tamale Varenyky Meat and fish Carp Gefilte fish Ham Pickled herring...

Venezuelan dishes from Pabellon Criollo, Asado Negro, Pastel de Chucho, to Hallaca. Sometimes other secondary components are added such as tomato, spring...

Hot chocolate Kissel Mulled wine Smoking Bishop Ponche crema Dumplings Hallaca Pierogi Tamale Varenyky Meat and fish Carp Gefilte fish Ham Pickled herring...

triangular pattern Bánh chưng Bánh tét Bánh tẻ Chinese sticky rice Corunda Hallaca Otak-otak Pamonha Pasteles Suman Tamale Zongzi While proper Cantonese pronunciation...

childhood. According to his family, his favourite foods were cake, mondongo, hallaca, and avocadoes. He was able to get into and out of bed with the aid of...

râpée Rivels Latin America Bolinho de chuva Chapalele Corunda Empanada Hallaca Nuegado Pamonha Pantruca Sorrentinos Tamale Caribbean Ducana Pasteles...

made using coconut milk and fish). Guanimes are related to tamales and hallacas. Cornmeal masa is wrapped in corn husk stuffed with meat, nuts, fish, beans...