Harissa (Arabic: هريسة, romanized: harīsa, from Maghrebi Arabic) is a hot chili pepper paste, native to the Maghreb. The main ingredients are roasted...
12 KB (1,052 words) - 14:48, 13 August 2024
Harissa-Daraoun (Arabic: حريصا–درعون) is a municipality that consists of two villages, Harissa and Daraoun, in the Keserwan District of the Keserwan-Jbeil...
12 KB (998 words) - 16:04, 16 August 2024
Look up harissa in Wiktionary, the free dictionary. Harissa is a Tunisian hot red sauce or paste. Harissa may also refer to: Harissa (dish), an Armenian...
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Harees (redirect from Harissa (dish))
Armenian harissa is typically shelled (pelted) wheat, though in Adana, harissa was made with կորկոտ (korkot; ground, par-boiled shelled wheat). Harissa can...
13 KB (1,420 words) - 15:32, 31 July 2024
condiment and ingredient which is used extensively in Tunisian cooking, harissa, is a mix of ground chili peppers, garlic, and caraway or spices commonly...
24 KB (2,782 words) - 22:08, 16 August 2024
samouraï) is a Belgian condiment prepared from mayonnaise, ketchup, and harissa or sambal oelek commonly served with French fries. The sauce is also popular...
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’Nduja at Wikimedia Commons Italy portal Food portal List of sausages Harissa Sobrassada Ruhlman, Michael; Polcyn, Brian (27 August 2012). Salumi: The...
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known as Our Lady of Harissa, Arabic: سيدة لبنان, Sayyidat Lubnān) is a Marian shrine and a pilgrimage site in the village of Harissa in Lebanon. The shrine...
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on the region; it is often called "hareesa" in the Levant. Note that "harissa" in North Africa is a spicy red sauce. It is a popular dessert offered...
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mountain to the shrine of Our Lady of Lebanon in Harissa. Above Jounieh, and on the way to Harissa, a small hill named Bkerké (Arabic: بكركي, or Bkerki)...
19 KB (1,976 words) - 12:49, 31 July 2024